Specification:

Main features:

● Three Induction Zone
● Board and built-in design
● A Grade Crystal Glass
● Touch Control
● LED Display
● Lock & Timer
● Residual Heat Indicators
● Pan Detection
● Overheat Protection
● Automatic Switch Off Without Pots

1. What should we pay attention to when using induction hobs?

Do not touch the glass panel during or after the hobs are working. The temperature of surfaces is high.
Do not put the hobs on metal countertops during working.
Do not put metallic objects or paper on hobs during working, or it can get hot or result in fire.
Keep the appliance and its cord out of reach of children less than 8 years old.
Repair the appliance by qualify technicians and do not open the appliance by any unqualified person.

2. Which kind of cookware is suitable for induction hobs?

Iron (enamel, cast iron and stainless iron) pots and stainless steel pots (Note: The pots must be suitable for the induction cooker.)

▲ Pots with bottom diameter from 12 cm to 26 cm, depending on different functions.

QWE